The Hive Social
The Hive Social runs as a farm-to-table, scratch-made kitchen built around seasonal ingredients; the menu shifts with what’s available rather than staying fixed.
Brunch is served daily from 8am and is the main draw: aebleskivers (Danish pancake puffs) are the dish most associated with the place, alongside seasonal avocado toast, eggs benedicts, sandwiches, and burgers. Wednesday through Saturday the kitchen extends into dinner, applying the same seasonal approach to evening plates.
Social Hour runs Wednesday through Saturday, 3 to 5pm, with deals on a limited menu of bites, beer, wine, and craft cocktails. Reservations go through Exploretock.
The kids’ menu is a real menu rather than an afterthought, and the noise level tends to run high enough that a lively table doesn’t stand out. Private event space and full catering are available through the same operation’s catering arm.
Hours
| Mon | 8am–3pm |
|---|---|
| Tue | 8am–3pm |
| Wed | 8am–9pm |
| Thu | 8am–9pm |
| Fri | 8am–9pm |
| Sat | 8am–9pm |
| Sun | 8am–3pm |
Menu Highlights
- Aebleskivers
- Seasonal eggs benedict
- Seasonal avocado toast
- House burger
Ratings
Good to Know
- Reservations
- Recommended
- Kid-friendly
- Yes
- Parking
- Street parking
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